By F. C. Steward
This quantity is prepared into six chapters and starts with a quick historical past of mineral nutrients of crops, in addition to the media from which vegetation draw their nutrition, resembling the soil and synthetic tradition medium. The booklet then discusses the necessities for particular parts, the indications incurred by way of their poor provide, and the facts given point may be thought of crucial. the subsequent chapters concentrate on the inorganic nutrients of microorganisms, basic features of the basic nutrient parts, and the organic events during which basic nitrogen is switched over to the natural shape. The e-book concludes via reading the soil as a posh organic approach and its implication for the translation of the meals of upper vegetation.
This ebook is a worthy source for these drawn to plant food and plant physiology.
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Inorganic Nutrition of Plants by F. C. Steward